Welcome to Garcia’s Mexican Restaurant. The first Garcia’s Restaurant was established over 25 years ago (1988) in San Marcos, Texas.
Curtis and Antonia Garcia decided to use their family recipes to start a restaurant that would be successful based on food quality, customer service, and cleanliness.
Mr. and Mrs. Garcia’s vision for their restaurant reflects in the six additional locations that have been established by their children. Garcia’s mission is to make life-long customers out of every guest that comes into the restaurant.
We do this by offering the best service and great food at a fair price. Knowing that a business is only as good as its people, the Garcia family has set high standards and expectations for their employees. We hope that every dining experience here at Garcia’s is a pleasant one.
CHICKEN ENCHILADA RANCHERA DINNER Topped with Monterey Jack cheese and ranchero sauce. Served with rice and frijoles la charra.
NUMBER 2 One taco, one cheese enchilada and guacamole.
While there are five other locations in the surrounding area, here are our two locations in San Marcos.